Cereal fibre intake in Australia: a cross-sectional analysis of the 2011–12 National Nutrition and Physical Activity Survey-Reference-Cited by-同舟云学术

Cereal fibre intake in Australia: a cross-sectional analysis of the 2011–12 National Nutrition and Physical Activity Survey

Published:2017-11-15 Issue:5 Volume:69 Page:619-627
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Barrett Eden M.¹²^ORCID,Probst Yasmine C.¹²^ORCID,Beck Eleanor J.¹²^ORCID

Affiliation:

1. School of Medicine, University of Wollongong, Wollongong, NSW, Australia;

2. Illawarra Health and Medical Research Institute, University of Wollongong, Wollongong, NSW, Australia

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2017.1399987

Reference30 articles.

1. Australian Bureau of Statistics (ABS). 2013a. Australian health survey: users guide, 2011–13. Available from: http://www.abs.gov.au/ausstats/abs@.nsf/Lookup/4363.0.55.001Chapter65022011-13

2. Australian Bureau of Statistics (ABS). 2013b. Australian health survey: users guide, 2011–13. Available from: http://www.abs.gov.au/ausstats/abs@.nsf/Lookup/CD71A707B04A8F5BCA257BBB0014CBEC?opendocument

3. Australian Bureau of Statistics (ABS). 2013c. Australian Health Survey: users guide, 2011–13. Available from: http://www.abs.gov.au/ausstats/abs@.nsf/Lookup/4363.0.55.001Chapter65062011-13

4. Australian Bureau of Statistics (ABS). 2014. Australian Health Survey: nutrition first results – foods and nutrients. Available from: http://www.abs.gov.au/AUSSTATS/abs@.nsf/Lookup/4364.0.55.007Explanatory%20Notes12011-12?OpenDocument

5. Australian Bureau of Statistics (ABS). 2016. Australian Health Survey: consumption of food groups from the Australian Dietary Guidelines, 2011–12. Available from: http://www.ausstats.abs.gov.au/ausstats/subscriber.nsf/0/12E8766EBAB492B0CA257FAF001A3CFD/$File/43640do002_20112012.pdf

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