The Control ofBotrytisRot (Grey Mould) of Strawberries, and the Effects of Fungicide Spray Residues on the Processed Fruit-Reference-Cited by-同舟云学术

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The Control ofBotrytisRot (Grey Mould) of Strawberries, and the Effects of Fungicide Spray Residues on the Processed Fruit

Published:1955-01 Issue:4 Volume:30 Page:225-233
ISSN:0022-1589
Container-title:Journal of Horticultural Science
language:en
Short-container-title:Journal of Horticultural Science

Author:

Marsh R. W.,Martin J. T.,Crang Alice

Publisher

Informa UK Limited

Subject

Plant Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/00221589.1955.11513845

Reference2 articles.

1. Adam, W. B., Dickinson, D. andMarsh, R. W. (1946). Effect of dithiocarbamat e spray residues on canned black currants. Rep. Fruit Veg. Pres. Sta. Campden for 1945, 40.

2. Martin, J. T., andPickard, J. A. (1955). Spray application problems : XIII. Determination of captan deposits : progress report. Ann. Rep. Long Ashton Res. Sta. 1954, 83–9.

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. High-performance liquid chromatographic determination of dimethyldithiocarbamate residues in some agricultural products;Journal of Chromatography A;1986-01

2. Chemical treatments to reduce postharvest spoilage of fruits and vegetables;The Botanical Review;1962-07

3. Effects of some fungicides on the flavour of fruits and syrups;Journal of the Science of Food and Agriculture;1961-03

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