Encapsulation of soybean meal with fats enriched in palmitic and stearic acids: effects on rumen-undegraded protein and in vitro intestinal digestibility-Reference-Cited by-同舟云学术

Encapsulation of soybean meal with fats enriched in palmitic and stearic acids: effects on rumen-undegraded protein and in vitro intestinal digestibility

Published:2019-02-19 Issue:2 Volume:73 Page:158-169
ISSN:1745-039X
Container-title:Archives of Animal Nutrition
language:en
Short-container-title:Archives of Animal Nutrition

Author:

Sahraei Belverdy Mohsen¹,Alamouti Ali A.¹^ORCID,Khadem Ali Akbar¹,González Javier²,Carro Maria Dolores²^ORCID,Kianmehr Mohammad Hossein³,Azizi Mohammad Hossein⁴^ORCID

Affiliation:

1. Department of Animal and Poultry Science, College of Aburaihan, University of Tehran, Pakdasht, Tehran, Iran

2. Departamento de Producción Agraria, Escuela Técnica Superior de Ingeniería Agraria, Alimentaria y de Biosistemas, Universidad Politécnica de Madrid, Ciudad Universitaria, Madrid, Spain

3. Department of Agrotechnology, College of Aburaihan, University of Tehran, Tehran, Iran

4. Department of Food Science and Technology, Faculty of Agriculture, Tarbait Modares University, Tehran, Iran

Funder

University of Tehran

Publisher

Informa UK Limited

Subject

General Veterinary,Animal Science and Zoology,General Medicine

Link

https://www.tandfonline.com/doi/pdf/10.1080/1745039X.2019.1575657

Reference25 articles.

1. Pelleting of broiler diets: An overview with emphasis on pellet quality and nutritional value