Effects of variety and storage duration on the nutrient digestibility and the digestible and metabolisable energy content of maize fed to growing pigs-Reference-Cited by-同舟云学术

Effects of variety and storage duration on the nutrient digestibility and the digestible and metabolisable energy content of maize fed to growing pigs

Published:2016-09-09 Issue:1 Volume:71 Page:67-80
ISSN:1745-039X
Container-title:Archives of Animal Nutrition
language:en
Short-container-title:Archives of Animal Nutrition

Author:

Zhang Lei,Liu Ling,Li Defa,Li Quanfeng,Piao Xiangshu,Thacker Philip A.,Brown Michael A.,Lai Changhua

Funder

National Key Technology R & D Program in the 11th Five Year Plan of China

Special Public Sector Fund in Agriculture

Publisher

Informa UK Limited

Subject

General Veterinary,Animal Science and Zoology,General Medicine

Link

http://www.tandfonline.com/doi/pdf/10.1080/1745039X.2016.1226034

Reference33 articles.

1. Effect of Storage Duration on the Nutritional Value of Corn Kernels for Broiler Chicks

2. Dietary resistant starch dose-dependently reduces adiposity in obesity-prone and obesity-resistant male rats

3. Feeding Value of Stored Corn

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