1. College of Life Sciences, Zhejiang University, Hangzhou, People’s Republic of China
2. Institute of Vegetables, Shandong Academy of Agricultural Sciences and Shandong Key Laboratory of Greenhouse Vegetable Biology and Shandong Branch of National Vegetable Improvement Center, Jinan, People’s Republic of China
3. Center on Plant Environmental Sensing, College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, People’s Republic of China
4. School of Education, Huazhong University of Science and Technology, Wuhan, Hubei, China
5. College of Life Sciences, Shandong Normal University, Jinan, People’s Republic of China
6. Department of Biology, Duke University, Durham, NC, USA