Consumers’ willingness to pay (WTP) for HACCP certified frozen farmed fish: A consumer survey from wet markets in Dhaka, Bangladesh-Reference-Cited by-同舟云学术

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Consumers’ willingness to pay (WTP) for HACCP certified frozen farmed fish: A consumer survey from wet markets in Dhaka, Bangladesh

Published:2022-03-16 Issue:1 Volume:27 Page:143-158
ISSN:1365-7305
Container-title:Aquaculture Economics & Management
language:en
Short-container-title:Aquaculture Economics & Management

Author:

Hossain Kh Zulfikar¹²,Xue Jianhong¹,Rabbany Md Ghulam¹³

Affiliation:

1. College of Economics and Management, Northwest A&F University, Yangling, Shaanxi, China

2. Department of Agricultural Extension and Information System, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

3. Department of Agribusiness and Marketing, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

Publisher

Informa UK Limited

Subject

Ecology,Aquatic Science,Geography, Planning and Development

Link

https://www.tandfonline.com/doi/pdf/10.1080/13657305.2022.2046204

Reference74 articles.

1. Chromium from tannery waste in poultry feed: A potential cradle to transport human food chain

2. Consumer Preferences for Fish Attributes in Bangladesh: A Choice Experiment

3. Overcoming the SPS concerns of the Bangladesh fisheries and aquaculture sector

4. Labeling farmed seafood: A review

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh;Aquaculture Economics & Management;2024-06-03

2. The choice of prawn or shrimp? Lesson from consumer preferences and price acceptance in the Bangladesh wet fish market;Aquaculture;2024-03

3. Product forms and price transmission in major European salmon markets;Aquaculture;2024-03

4. Consumer preferences and willingness to pay for quality attributes of farmed fish in Bangladesh: A logit regression and a hedonic price analysis;Aquaculture Economics & Management;2023-08-31

5. Determinants affecting consumers’ preferences of retail market and WTP for safe Rui (Labeo rohita);Aquaculture Economics & Management;2023-07-26

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