Application of a New Yeast Preparation for Problem Grape Musts
Author:
Publisher
Informa UK Limited
Subject
Horticulture,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/09571260801899873
Reference36 articles.
1. Anaerobic nutrition of Saccharomyces cerevisiae. I. Ergosterol requirement for growth in a defined medium
2. The technology of aerobic yeast growth
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