Anti-Inflammatory Concentrate Enriched with Substituted Oligofucans Derived from Brown Seaweed Turbinaria conoides (J. Agardh) Kützing and Its Safety Assessment on Wistar Rats-Reference-Cited by-同舟云学术

Anti-Inflammatory Concentrate Enriched with Substituted Oligofucans Derived from Brown Seaweed Turbinaria conoides (J. Agardh) Kützing and Its Safety Assessment on Wistar Rats

Published:2016-06-27 Issue:8 Volume:25 Page:1323-1338
ISSN:1049-8850
Container-title:Journal of Aquatic Food Product Technology
language:en
Short-container-title:Journal of Aquatic Food Product Technology

Author:

Chakraborty Kajal¹,Joseph Deepu¹,Raola Vamshi Krishna¹

Affiliation:

1. Marine Biotechnology Division, Central Marine Fisheries Research Institute, Cochin, Kerala, India

Funder

Department of Science and Technology, Ministry of Science and Technology, Science and Engineering Research Board, New Delhi, India

Publisher

Informa UK Limited

Subject

Aquatic Science,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10498850.2015.1059397

Reference46 articles.

1. Inhibition of 5-lipoxygenase by essential oils and other natural fragrant extracts

2. Provisional recommendations on IFCC methods for the measurement of catalytic concentrations of enzymes Part 2. IFCC method for aspartate aminotransferase

3. Acute and repeated-doses (28 days) toxicity study of Hypericum polyanthemum Klotzsch ex Reichardt (Guttiferare) in mice

4. Marine Algae as Sources of Biologically Active Compounds

5. Toxicity Profile of a Nutraceutical Formulation Derived from Green MusselPerna viridis

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