Nuclear Magnetic Resonance (NMR) Spectroscopy For Metabolic Profiling of Medicinal Plants and Their Products
Author:
Affiliation:
1. Natural Product Chemistry and Process Development Division, CSIR-Institute of Himalayan Bioresource Technology, Palampur, India
Publisher
Informa UK Limited
Subject
Analytical Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/10408347.2015.1106932
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1. Effects of different batter formulations on the quality of deep-fat-fried carrot slices
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3. Lipid profiling of developing Jatropha curcas L. seeds using 1H NMR spectroscopy
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