Can selling traditional food increase food sovereignty for First Nations in northwestern Ontario (Canada)?-Reference-Cited by-同舟云学术

Can selling traditional food increase food sovereignty for First Nations in northwestern Ontario (Canada)?

Published:2021-03-25 Issue:2 Volume:29 Page:157-183
ISSN:0740-9710
Container-title:Food and Foodways
language:en
Short-container-title:Food and Foodways

Author:

Loukes Keira A.¹²,Ferreira Celeste¹²,Gaudet Janice Cindy³,Robidoux Michael A.¹²^ORCID

Affiliation:

1. School of Human Kinetics, University of Ottawa, Ottawa, Ontario, Canada

2. Indigenous Health Research Group, University of Ottawa, University of Ottawa, Ottawa, Ontario, Canada

3. Indigenous Health Research Group, Campus Saint-Jean, University of Alberta, Edmonton, Alberta, Canada

Funder

The Social Sciences and Humanities Research Council of Canada

Publisher

Informa UK Limited

Subject

Sociology and Political Science,Anthropology,Cultural Studies,Health(social science),Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/07409710.2021.1901385

Reference86 articles.

1. Barrera, J. 2019, December 13. ““It’s Saving Lives:” How Ottawa and a First Nations organization found common ground on fighting suicide | CBC News.” CBC. https://www.cbc.ca/news/indigenous/nishnawbe-aski-nation-choose-life-1.5392559

2. Bird, L. 2020. “Omushkego Oral History Project.” Ourvoices.Ca. http://www.ourvoices.ca/index

3. The Complainant: The Canadian Human Rights Case on First Nations Child Welfare

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