Bio-conversion of whey lactose using enzymatic hydrolysis with β-galactosidase: an experimental and kinetic study-Reference-Cited by-同舟云学术

Bio-conversion of whey lactose using enzymatic hydrolysis with β-galactosidase: an experimental and kinetic study

Published:2022-11-03 Issue: Volume: Page:1-14
ISSN:0959-3330
Container-title:Environmental Technology
language:en
Short-container-title:Environmental Technology

Author:

Bella K.¹,Pilli Sridhar¹,Venkateswara Rao P.¹,Tyagi R. D.²

Affiliation:

1. Department of Civil Engineering, National Institute of Technology Warangal, Warangal, India

2. BOSK Bioproducts, Quebec, Canada

Publisher

Informa UK Limited

Subject

Waste Management and Disposal,Water Science and Technology,General Medicine,Environmental Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/09593330.2022.2139639

Reference64 articles.

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2. Tsakali E, Petrotos K, D’Alessandr AG, et al. A review on whey composition and the methods used for its utilization for food and pharmaceutical products. 6th Int. Conf. Simul. Model. Food Bio-Industry 2010, FOODSIM; 2010. p. 195–201.

3. Whey upgrading by enzyme biocatalysis

4. Recovery and purification of lactose from whey

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