Methane potential of fruit and vegetable waste: an evaluation of the semi-continuous anaerobic mono-digestion-Reference-Cited by-同舟云学术

Methane potential of fruit and vegetable waste: an evaluation of the semi-continuous anaerobic mono-digestion

Published:2018-09-02 Issue:7 Volume:41 Page:921-930
ISSN:0959-3330
Container-title:Environmental Technology
language:en
Short-container-title:Environmental Technology

Author:

Edwiges Thiago¹^ORCID,Frare Laercio Mantovani¹^ORCID,Lima Alino João Henrique¹^ORCID,Triolo Jin Mi²^ORCID,Flotats Xavier³^ORCID,Silva de Mendonça Costa Mônica Sarolli⁴^ORCID

Affiliation:

1. Department of Biological and Environmental Sciences, Federal University of Technology, Parana, Brazil

2. Department of Chemical Engineering, Biotechnology and Environmental Technology, University of Southern Denmark, Odense, Denmark

3. GIRO Joint Research Unit IRTA/UPC – Department of Agri-Food Engineering and Biotechnology, Polytechnic University of Catalonia, Catalonia, Spain

4. Center of Exact and Technological Sciences, State University of Western Parana, Parana, Spain

Publisher

Informa UK Limited

Subject

Waste Management and Disposal,Water Science and Technology,General Medicine,Environmental Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/09593330.2018.1515262

Reference38 articles.

1. Brazilian Ministry of Cities. National information system on sanitation: management diagnosis urban solid waste 2015. Brasília: 2017. Portuguese.

2. Techno-economic analysis and environmental impact assessment of energy recovery from Municipal Solid Waste (MSW) in Brazil

3. FAO. Food and Agriculture Organization of the United Nations. FAO statistical yearbook 2014: Latin America and the Caribbean food and agriculture. 2014.

4. Brazilian Ministry of Agriculture Livestock and Food Supply. Institutional history. Brasília: 2017. Portuguese.

5. Effects of mixture ratio on anaerobic co-digestion with fruit and vegetable waste and food waste of China

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