Physicochemical and microbiological characterization of olive mill wastewater (OMW) from different regions of northern Morocco-Reference-Cited by-同舟云学术

Physicochemical and microbiological characterization of olive mill wastewater (OMW) from different regions of northern Morocco

Published:2019-03-28 Issue:23 Volume:41 Page:3081-3093
ISSN:0959-3330
Container-title:Environmental Technology
language:en
Short-container-title:Environmental Technology

Author:

El Yamani Mohamed¹^ORCID,Sakar El Hassan¹^ORCID,Boussakouran Abdelali¹^ORCID,Ghabbour Nabil²^ORCID,Rharrabti Yahia¹^ORCID

Affiliation:

1. Laboratory of Natural Resources and Environment, Polydisciplinary Faculty of Taza, Sidi Mohamed Ben Abdellah University, Taza, Morocco

2. Laboratory of Biochemistry and Biotechnology, Faculty of Science, Mohammed First University, Oujda, Morocco

Publisher

Informa UK Limited

Subject

Waste Management and Disposal,Water Science and Technology,General Medicine,Environmental Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/09593330.2019.1597926

Reference68 articles.

1. Review: Effects of olive mill wastewater application on soil properties and plants growth

2. Detoxification and discoloration of Moroccan olive mill wastewater by electrocoagulation

3. Water Management Consulting. Etude du schéma directeur d’élimination des margines des huileries situées à la province de Taza [Guidelines study of olive mill wastewaters in Taza procince] Taza (Morocco); 2016.

4. Report of the provincial direction of agriculture, Taza (Morocco); 2017.

5. Handbook of Olive Oil

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