Growth performance, nutrients digestibility, intestinal microbiota and histology altered in broilers fed maize- or sorghum-based diets-Reference-Cited by-同舟云学术

Growth performance, nutrients digestibility, intestinal microbiota and histology altered in broilers fed maize- or sorghum-based diets

Published:2024-07 Issue:1 Volume:44 Page:1-8
ISSN:0165-2176
Container-title:Veterinary Quarterly
language:en
Short-container-title:Veterinary Quarterly

Author:

Ahmad Aaqil¹,Sultan Asad¹,Naz Shabana²,Chand Naila¹,Islam Ziaul³,Alhidary Ibrahim A.⁴,Khan Rifat Ullah⁵,Abdelrahman Samia H.⁶,Dai Sifa⁷⁸

Affiliation:

1. Department of Poultry Science, Faculty of Animal Husbandry and Veterinary Sciences, The University of Agriculture, Peshawar, Pakistan

2. Department of Zoology, Government College University, Faisalabad, Pakistan

3. Department of Animal Sciences, Shaheed Benazir Bhutto University Sheringal, Dir Upper, Pakistan

4. Department of Animal Production, College of Food and Agriculture Science, King Saud University, Riyadh, Saudi Arabia

5. College of Veterinary Sciences, Faculty of Animal Husbandry and Veterinary Sciences, The University of Agriculture, Peshawar, Pakistan

6. Central Veterinary Laboratory, Khartum, Sudan

7. Department of Pharmaceutical and Life Sciences, Jiujiang University, Jiujiang, China

8. Jiujiang Bozheng Institute of Biotechnology Industry, Jiujiang, China

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/01652176.2024.2373295

Reference40 articles.

1. Application of silicon to irrigated and water deficit sorghum plants increases yield via the regulation of primary, antioxidant, and osmoregulatory metabolism

2. Effects of corn replacement by sorghum in broiler chickens diets on performance, blood chemistry, and meat quality

3. Performance, meat quality, and pectoral myopathies of broilers fed either corn or sorghum based diets supplemented with guanidinoacetic acid

4. Evaluation of the potential of lines and hybrids of biomass sorghum

5. Effect of different sources of dietary starch on meat quality, oxidative status and glycogen and lactate kinetic in chicken pectoralis muscle;del Puerto M;J Food Nutr Res,2016

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