GC-MS Analysis of the Essential Oils of Roots and Leaves ofFoeniculum vulgareMill
Author:
Publisher
Informa UK Limited
Subject
Organic Chemistry,Biochemistry,Analytical Chemistry
Link
http://www.tandfonline.com/doi/pdf/10.1080/0972060X.2007.10643516
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Review of the Essential Oil Composition of Iranian Endemic and Native Taxa of Apiaceae (Umbelliferae);Current Organic Chemistry;2020-07-13
2. Chemical composition of fennel seed extract and determination of fenchone in commercial formulations by GC–MS method;Journal of Food Science and Technology;2019-04-10
3. Simple QSPR Modeling for Prediction of the GC Retention Indices of Essential Oil Compounds;Journal of Essential Oil Bearing Plants;2015-11-02
4. Hydrodistilled Volatile Constituents of the Leaves ofDaucus carotaL. subsp.sativus(Hoffman.) Arcang. (Apiaceae) from Iran;Journal of Essential Oil Bearing Plants;2008-01
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