Evaluation of different markers for determination of the microbial nitrogen flow into the duodenum of dairy cows
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
http://www.tandfonline.com/doi/pdf/10.1080/17450399509381836
Reference52 articles.
1. Occurrence of 2-Aminoethylphosphonic Acid in Feeds, Ruminal Bacteria and Duodenal Digesta from Defaunated Sheep
2. A method for the estimation of dietary and microbial protein in duodenal digesta of ruminants
3. Measurement of purine derivatives in urine of ruminants using automated methods
4. Adherent rumen bacteria — their role in the digestion of plant material, urea and epithelial cells
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1. Effect of monensin onin vitrofermentation of silages and microbial protein synthesis;Archives of Animal Nutrition;2013-06
2. Comparison of bacterial pellets and microbial markers for the estimation of the microbial nitrogen and amino acids flows from single flow continuous culture fermenters fed diets containing two-stage olive cake;Journal of Animal Physiology and Animal Nutrition;2009-10
3. Bacterial D-alanine concentrations as a marker of bacterial nitrogen in the gastrointestinal tract of pigs and cows;Veterinární Medicína;2008-04-23
4. Ruminal degradability of15N labelled ribonucleic acid in grass;Archives of Animal Nutrition;2004-10
5. Passage of ribonucleic acid along the intestine of sheep;Archiv für Tierernaehrung;1999-01
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