Relationship between the bagging microenvironment and fruit quality in ‘Guibao’ peach [Prunus persica(L.) Batsch]-Reference-Cited by-同舟云学术

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Relationship between the bagging microenvironment and fruit quality in ‘Guibao’ peach [Prunus persica(L.) Batsch]

Published:2015-01 Issue:3 Volume:90 Page:303-310
ISSN:1462-0316
Container-title:The Journal of Horticultural Science and Biotechnology
language:en
Short-container-title:The Journal of Horticultural Science and Biotechnology

Author:

Zhang B. B.,Guo J. Y.,Ma R. J.,Cai Z. X.,Yan J.,Zhang C. H.

Publisher

Informa UK Limited

Subject

Horticulture,Genetics

Link

http://www.tandfonline.com/doi/pdf/10.1080/14620316.2015.11513187

Reference1 articles.

1. Fao (2014). Food and Agriculture Organization of the United Nations. FAOSTAT. (http://faostat3.fao.org/download/Q/ QC/E). Accessed 10/12/2014.

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