The influence of temperature on growth, bolting and yield of chicory cv. Rosso di Chioggia(Cichorium intybusL.)-Reference-Cited by-同舟云学术

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The influence of temperature on growth, bolting and yield of chicory cv. Rosso di Chioggia(Cichorium intybusL.)

Published:1989-01 Issue:6 Volume:64 Page:687-695
ISSN:0022-1589
Container-title:Journal of Horticultural Science
language:en
Short-container-title:Journal of Horticultural Science

Author:

Gianquinto G.,Pimpini F.

Publisher

Informa UK Limited

Subject

Plant Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/14620316.1989.11516010

Reference2 articles.

1. Bernier, G., Kinet, J. M. and Sachs, R. M. (1981).The physiology of flowering.Vol. I. CRC Press, Boca Raton, Florida.

2. Parrini, P. (1974). Insalate, Monografia di genetica agraria. Aspetti genetici dell’attività sementiera.Atti Simposio della Società Italiana di Genetica Agraria, Piacenza,109–28.

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2. Radicchio ( Cichorium intybus l.) variety selection for the Chilean central area;Scientia Horticulturae;2016-01

3. Onion Seed Germination as Affected by Temperature and Light;International Journal of Vegetable Science;2012-01

4. Nutritive Value and Animal Selection of Forage Chicory Cultivars Grown in Central Appalachia;Agronomy Journal;2002-09

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