Purified avocado seed acetogenins: Antimicrobial spectrum and complete inhibition of Listeria monocytogenes in a refrigerated food matrix-Reference-Cited by-同舟云学术

Purified avocado seed acetogenins: Antimicrobial spectrum and complete inhibition of Listeria monocytogenes in a refrigerated food matrix

Published:2019-01-01 Issue:1 Volume:17 Page:228-239
ISSN:1947-6337
Container-title:CyTA - Journal of Food
language:en
Short-container-title:CyTA - Journal of Food

Author:

Villarreal-Lara Raúl¹,Rodríguez-Sánchez Dariana Graciela¹,Díaz De La Garza Rocío I.¹,García-Cruz María Isabel²,Castillo Alejandro³,Pacheco Adriana¹^ORCID,Hernández-Brenes Carmen¹

Affiliation:

1. Tecnologico de Monterrey, Escuela de Ingeniería y Ciencias, Monterrey, N.L., México

2. Tecnologico de Monterrey, Escuela de Medicina y Ciencias de la Salud, Monterrey, N.L., México

3. Department of Animal Science, Texas A&M University, College Station, TX, USA

Funder

Consejo Nacional de Ciencia y Tecnología

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry,Food Science

Link

https://tandfonline.com/doi/pdf/10.1080/19476337.2019.1575908

Reference64 articles.

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3. Antimicrobial activity of Lauroyl Arginate Ethyl (LAE), against selected food-borne bacteria

4. Beyazova, M., Ml, D., Gravina, S., Kenneth, K., Beach, U., Trinnaman, L. & Island, S. (2010). US 2010/0034944 A1. US. US 2010/0311130Al

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