Author:
Aksu T.,Aksu M.İ.,Yoruk M.A.,Karaoglu M.
Subject
Animal Science and Zoology,General Medicine,Food Science
Cited by
39 articles.
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1. A Comparative and Quantitative Analysis of Macronutrients and Micronutrients in Tilapia and Chicken Meat;MARKHOR (The Journal of Zoology);2024-06-30
2. Meat productivity and quality of meat and liver of broiler chickens after consuming diet with mineral supplements containing chelates of cuprum, iron, zinc, and manganese;Regulatory Mechanisms in Biosystems;2024-02-25
3. The Effects of Zinc Supplementation on Growth, Diarrhea, Antioxidant Capacity, and Immune Function in Holstein Dairy Calves;Animals;2023-08-02
4. Effects of Different Trace Elements and Levels on Nutrients and Energy Utilization, Antioxidant Capacity, and Mineral Deposition of Broiler Chickens;Agriculture;2023-07-10
5. Growth performance, nutrient digestibility, bone mineralization, gut morphology, and antioxidant status in meat-type turkeys receiving diets supplemented with advanced chelate compounds-based minerals;Journal of Applied Poultry Research;2023-06