Effect of dietary supplementation of thymol, synbiotic and their combination on performance, egg quality and serum metabolic profile of Hy-Line Brown hens-Reference-Cited by-同舟云学术

Effect of dietary supplementation of thymol, synbiotic and their combination on performance, egg quality and serum metabolic profile of Hy-Line Brown hens

Published:2016-01-02 Issue:1 Volume:57 Page:114-122
ISSN:0007-1668
Container-title:British Poultry Science
language:en
Short-container-title:British Poultry Science

Author:

Abdel-Wareth A.A.A.

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,General Medicine,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/00071668.2015.1123219

Reference47 articles.

1. Effects of dietary Bacillus subtilis and inulin supplementation on performance, eggshell quality, intestinal morphology and microflora composition of laying hens in the late phase of production

2. Effects of thyme and oregano on growth performance of broilers from 4 to 42 days of age and on microbial counts in crop, small intestine and caecum of 42-day-old broilers

3. Effect of dietary supplementation of peppermint on performance, egg quality, and serum metabolic profile of Hy-Line Brown hens during the late laying period

4. The influence oflactobacillus acidophilusand bacitracin on layer performance of chickens and cholesterol content of plasma and egg yolk

5. Effect of Strain, Type of Natural Antioxidant and Sulphate Ion on Productive, Physiological and Hatching Performance of Native Laying Hens

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