Early and 24 hpost-mortemchanges in breast muscle quality traits of two turkey genotypes and their reciprocal crosses raised under semi-confined conditions
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071668.2015.1120273
Reference38 articles.
1. Genetic variances, heritabilities and maternal effects on body weight, breast meat yield, meat quality traits and the shape of the growth curve in turkey birds
2. International Journal of Food Science & Technology
3. Comparsion of production performance of two genetic groups of turkeys reared in the Semi-intensive system
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