Food Intake and the Risk of Endometrial Endometrioid Adenocarcinoma in Japanese Women-Reference-Cited by-同舟云学术

Food Intake and the Risk of Endometrial Endometrioid Adenocarcinoma in Japanese Women

Published:2013-10 Issue:7 Volume:65 Page:954-960
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Takayama Shin,Monma Yasutake,Tsubota-Utsugi Megumi,Nagase Satoru,Tsubono Yoshitaka,Numata Takehiro,Toyoshima Masafumi,Utsunomiya Hiroki,Sugawara Junichi,Yaegashi Nobuo

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1080/01635581.2013.818158

Reference42 articles.

1. American Cancer Society. Global cancer facts and figures 2007. American Cancer Society, Atlanta, GA

2. Global Cancer Statistics, 2002

3. Subsite (cervix/endometrium)-specific Risk and Protective Factors in Uterus Cancer

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