Association of Dietary Phytosterols Intake and Survival of Esophageal Squamous Cell Carcinoma: A Prospective Cohort Study-Reference-Cited by-同舟云学术

Association of Dietary Phytosterols Intake and Survival of Esophageal Squamous Cell Carcinoma: A Prospective Cohort Study

Author:

Wang Shuyi¹²,Zhao Wenjing³,Li Jun⁴,Hu Peng²,Zhao Yue²,Tse Lap-Ah⁵,Lu Jiahai²,Ren Zefang²,Xing Xiangbing⁶,Liu Xudong¹^ORCID

Affiliation:

1. School of Public Health, Guangdong Pharmaceutical University, Guangzhou, China

2. Department of Epidemiology, School of Public Health, Sun Yat-sen University, Guangzhou, China

3. School of Public Health and Emergency Management, Southern University of Science and Technology, Shenzhen, China

4. Department of Cancer Prevention and Treatment, Yanting Cancer Hospital, Mianyang, China

5. JC School of Public Health and Primary care, The Chinese University of Hong Kong, Hong Kong SAR, China

6. Department of Gastroenterology, The First Affiliated Hospital of Sun Yat-sen University, Guangzhou, China

Funder

the Guangdong Basic and Applied Basic Research Foundation

the Science and Technology Program of Guangzhou City

the National Key R&D Program of China

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

Reference40 articles.

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