Use of physicochemical, FTIR and chemometric analysis for quality assessment of selected monofloral honeys-Reference-Cited by-同舟云学术

Use of physicochemical, FTIR and chemometric analysis for quality assessment of selected monofloral honeys

Published:2021-04-06 Issue: Volume: Page:1-10
ISSN:0021-8839
Container-title:Journal of Apicultural Research
language:en
Short-container-title:Journal of Apicultural Research

Author:

Kędzierska-Matysek Monika¹^ORCID,Teter Anna¹^ORCID,Florek Mariusz¹^ORCID,Matwijczuk Arkadiusz²^ORCID,Niemczynowicz Agnieszka³^ORCID,Matwijczuk Alicja²^ORCID,Czernel Grzegorz²^ORCID,Skałecki Piotr¹^ORCID,Gładyszewska Bożena²^ORCID

Affiliation:

1. Institute of Quality Assessment and Processing of Animal Products, University of Life Sciences in Lublin, Lublin, Poland

2. Department of Biophysics, University of Life Sciences in Lublin, Lublin, Poland

3. Department of Analysis and Differential Equations, Faculty of Mathematics and Computer Science, University of Warmia and Mazury, Olsztyn, Poland

Publisher

Informa UK Limited

Subject

Insect Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00218839.2021.1900637

Reference36 articles.

1. Application of Multivariable Analysis and FTIR-ATR Spectroscopy to the Prediction of Properties in Campeche Honey

2. Application of FTIR-ATR spectroscopy to the quantification of sugar in honey

3. Classification of Italian honeys by mid-infrared diffuse reflectance spectroscopy (DRIFTS)

4. Bogdanov, S., Martin, P. & Lüllmann, C. (2009). Harmonised methods of the European Honey Commission, Apidologie extra issue (pp. 1–59). http://www.ihc-platform.net/ihcmethods2009.pdf

5. Introduction to multivariate calibration in analytical chemistry

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