Author:
Parlee Courtenay E.,Wiber Melanie G.
Reference37 articles.
1. Arienzo, Alessandro, Christian Coff, and David Barling 2008 ‘The European Union and the Regulation of Food Traceability: From Risk Management to Informed Choice?’ Pp. 23–42 in Christian Coff, David Barling, Michiel Korthals and Thorkild Nielson (Eds.),Ethical Traceability and Communicating Food. New York, NY: Springer Publishing.
2. Bonds, Eric 2011 ‘The Knowledge-Shaping Process: Elite Mobilization and Environmental Policy.’Critical Sociology37: 29–446.
3. Coff, Christian, David Barling, Michiel Korthals, and Thorkild Neilson 2008 ‘Ethical Traceability and Communicating Food.’ Pp. 1–18 in Christian Coff, David Barling, Michiel Korthals and Thorkild Nielson (Eds.),Ethical Traceability and Communicating Food. New York, NY: Springer Publishing.
4. Coff, Christian, Alessandro Arienzo, David Barling, Volkert Beekman, Mai Bjerg, Marco Castanga, Fabio Ciaramelli, Thora Einarsdottir, Manolis Kabourakis, Niels Heine Kristensen, Michiel Korthals, Tim Lang, Guido Nicolosi, Thorkild Nielson, Dimitris Papadopoulos, Liesbeth Schipper, Rosalind Sharpe and Agapi Vassiliou 2007 ‘Ethical Traceability.’ Retrieved August 22, 2011 from: http://chrcoff.dk/Rapporter/Ethicaltraceability.pdf, last accessed May 2012.
5. Dean, Mitchell 1996 ‘Putting the technological into government.’History of the Human Sciences9: 47–68.
Cited by
6 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献