Estimating the potential consumption level of amaranth for food security initiatives in Trinidad, West Indies-Reference-Cited by-同舟云学术

Estimating the potential consumption level of amaranth for food security initiatives in Trinidad, West Indies

Published:2017-01-01 Issue:1 Volume:3 Page:1321475
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Ramdwar Marcus N.¹^ORCID,Chadee Samantha T.²,Stoute Valerie A.²

Affiliation:

1. Biosciences Agriculture and Food Technologies, University of Trinidad and Tobago, Caroni North Bank Road, Centeno, Arima, Trinidad

2. Centre for Science and Technology, University of Trinidad and Tobago, O’Meara Campus, Lots 74-98, O’Meara Industrial Estate, Arima, Trinidad

Publisher

Informa UK Limited

Subject

Agricultural and Biological Sciences (miscellaneous),Food Science

Link

https://www.cogentoa.com/article/10.1080/23311932.2017.1321475.pdf

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