A sustainability assessment framework for the African green revolution and food sovereignty models in southern Africa-Reference-Cited by-同舟云学术

A sustainability assessment framework for the African green revolution and food sovereignty models in southern Africa

Published:2017-01-01 Issue:1 Volume:3 Page:1328150
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Shilomboleni Helena¹^ORCID

Affiliation:

1. School of Environment, Resources and Sustainability, University of Waterloo, 200 University Avenue West, Waterloo, Ontario, Canada N2L 3G1

Funder

University of Waterloo

Canada Research Chair

Social Sciences and Humanities Research Council

Publisher

Informa UK Limited

Subject

General Earth and Planetary Sciences,General Engineering,General Environmental Science

Link

https://www.cogentoa.com/article/10.1080/23311932.2017.1328150.pdf

Reference126 articles.

1. African Centre for Biodiversity. (2015a). The expansion of the commercial seed sector in Sub-Saharan Africa: Major players, key issues and trends. Johannesburg. Retrieved February 18, 2016, from http://acbio.org.za/the-expansion-of-the-commercial-seed-sector-in-sub-saharan-africa-major-players-key-issues-and-trends

2. African Centre for Biodiversity. (2015b). Water efficient maize for Africa: Pushing GMO crops onto Africa. Johannesburg. Retrieved February 18, 2016, from https://www.biosafety-info.net/file_dir/13096942934d521e230db9f.pdf

3. Food sovereignty, food security and democratic choice: critical contradictions, difficult conciliations

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