Traditional grain storage methods: An exploration of their contribution to the sustainability of Indian agriculture

Author:

Bisheko Muganyizi J.1,G Rejikumar2,Ibirogba Damilola3,Kikonyogo Steven4

Affiliation:

1. Amrita School for Sustainable Development, Amrita Vishwa Vidyapeetham, Kollam, India

2. Department of Management, Amrita Vishwa Vidyapeetham, Kochi, India

3. Amrita School of Medicine, Amrita Vishwa Vidyapeetham, Kochi, India

4. Department of Biostatistics, Amrita Vishwa Vidyapeetham, Kochi, India

Funder

E4LIFE International Ph.D. Fellowship Program offered by Amrita Vishwa Vidyapeetham

Publisher

Informa UK Limited

Subject

Agricultural and Biological Sciences (miscellaneous),Food Science

Reference50 articles.

1. Overview of grain drying and storage problems in India;Ali J.;International Journal of Engineering Research and General Science,2015

2. Economic and environmental consequences' of postharvest loss across food supply Chain in the developing countries

3. Market building for post-harvest technology through large-scale extension efforts

4. Economic analysis of post-harvest losses in food grains in India: A case study of Karnataka;Basavaraja H.;Agricultural Economics Research Review,2007

5. Major barriers to adoption of improved postharvest technologies among smallholder farmers in sub-Saharan Africa and South Asia: A systematic literature review

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