Mercury concentration in muscle, bellyfat and liver from Oreochromis niloticus and Lates niloticus consumed in Lake Albert fishing communities in Uganda

Author:

Andrew Tamale1ORCID,Francis Ejobi1,Charles Muyanja2,Naigaga Irene1,Jessica Nakavuma1,Micheal Ocaido1,Drago Kato Charles1,Celsus Sente1ORCID

Affiliation:

1. College of Veterinary Medicine, Animal Resources, and Biosecurity, Makerere University P.O. Box. 7062 Kampala Uganda

2. College of Agricultural and Environmental Sciences, Makerere University P.O. Box. 7062 Kampala Uganda

Funder

Ford Foundation

Water net RISE-Carnegie NewYork

MacArthur Foundation

Google.org

Department for International Development (DfID) under the Development Partnerships in Higher Education (DelPHE), the Carnegie Corporation of New York

SIDA

Wellcome Trust (UK)

Publisher

Informa UK Limited

Subject

Agricultural and Biological Sciences (miscellaneous),Food Science

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