Agribusiness analysis of seed producer supports increased soybean production in East Java production centre areas

Author:

Krisdiana Ruly1,Elisabeth Dian Adi Anggraeni1,Saeri Moh1,Darsani Yanti Rina1,Burhansyah Rusli1,Kilmanun Juliana Carolina1,Yaumidin Umi Karomah1,Jana Mejaya Made2ORCID,Harnowo Didik2,Harsono Arief2

Affiliation:

1. Research Center for Behavioral and Circular Economics, National Research and Innovation Agency (BRIN), Sarwono Prawirohardjo Science Center, Jakarta, Indonesia

2. Research Center for Food Crops, National Research and Innovation Agency (BRIN), Soekarno Integrated Science Center, Bogor, Indonesia

Publisher

Informa UK Limited

Reference46 articles.

1. Analisis finansial dan persepsi petani terhadap penangkaran benih kedelai di Sulawesi Tenggara;Abidin Z.;Jurnal Pengkajian dan Pengembangan Teknologi Pertanian,2014

2. Agronomic characteristic and nutrient content from several soybean promising lines with high isoflavones;Adie M. M.;Procedia Food Science,2015

3. Adjid D. A. (1985). Pola Partisipasi Masyarakat Pedesaan dan Pembangunan Pertanian Berencana: Kasus Usahatani Kelompok Hamparan dalam Intensifikasi Khusus (Insus) Padi di Jawa Barat. Disertasi. Universitas Padjadjaran. Bandung hlm. 1(50 (tidak dipublikasi.

4. Integrating farmers’ perception of sustainable agricultural technologies towards the development of sustainable tea production in China

5. Institutional models of soybean seeding and factors influencing farmer’s participation in soybean breeders organization in Southeast Sulawesi, Indonesia;Bahari G. L. O.;IOSR Journal of Business and Management (IOSR-JBM),2019

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