Salivary mutans streptococci and lactobacilli levels after ingestion of the probiotic bacteriumLactobacillus reuteriATCC 55730 by straws or tablets
Author:
Publisher
Informa UK Limited
Subject
General Dentistry,General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.1080/00016350600801709
Reference22 articles.
1. Probiotics in human medicine.
2. Recovery ofLactobacillusStrain GG (ATCC 53103) from Saliva of Healthy Volunteers after Consumption of Yoghurt Prepared with the Bacterium
3. Effect of Long–Term Consumption of a Probiotic Bacterium, Lactobacillus rhamnosus GG, in Milk on Dental Caries and Caries Risk in Children
4. Short-term consumption of probiotic-containing cheese and its effect on dental caries risk factors
5. In vitro Adhesion to Enamel and in vivo Colonization of Tooth Surfaces by Lactobacilli from a Bio–Yoghurt
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