Short-term consumption of probiotic-containing cheese and its effect on dental caries risk factors

Author:

Ahola A.J,Yli-Knuuttila H,Suomalainen T,Poussa T,Ahlström A,Meurman J.H,Korpela R

Publisher

Elsevier BV

Subject

Cell Biology,General Dentistry,General Medicine,Otorhinolaryngology

Reference14 articles.

1. Effects of different eating patterns on dental caries in the rat;Edgar;Caries Res.,1982

2. Tooth enamel softening with a cola type drink and rehardening with hard cheese or stimulated saliva in situ;Gedalia;J. Oral Rehabil.,1991

3. Cariostatic evaluation of cheeses with diverse physical and compositional characteristics;Harper;Caries Res.,1986

4. Effects of processed cheese on human plaque pH and demineralization and remineralization;Jensen;Am. J. Dent.,1990

5. The effects of cheese snacks on caries in desalivated rats;Krobicka;J. Dent. Res.,1987

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