Effect of yogurt withBifidobacteriumDN-173 010 on salivary mutans streptococci and lactobacilli in young adults
Author:
Publisher
Informa UK Limited
Subject
General Dentistry,General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.1080/00016350510020070
Reference18 articles.
1. Probiotics, infection and immunity
2. Recovery ofLactobacillusStrain GG (ATCC 53103) from Saliva of Healthy Volunteers after Consumption of Yoghurt Prepared with the Bacterium
3. Effect of Long–Term Consumption of a Probiotic Bacterium, Lactobacillus rhamnosus GG, in Milk on Dental Caries and Caries Risk in Children
4. Short-term consumption of probiotic-containing cheese and its effect on dental caries risk factors
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