1. Department of Integrated Biomedical and Life Science, Graduate School, Korea University, Seoul, Republic of Korea
2. Institute of Human Behavior & Genetic, College of Medicine, Korea University, Seoul, Republic of Korea
3. Department of Food Science and Nutrition, Jeju National University, Jeju, Republic of Korea
4. Biocenter, Gyeonggido Business and Science Accerlerator, Suwon, Republic of Korea