Camel milk protein hydrosylate alleviates hepatic steatosis and hypertension in high fructose-fed rats-Reference-Cited by-同舟云学术

Camel milk protein hydrosylate alleviates hepatic steatosis and hypertension in high fructose-fed rats

Published:2022-06-07 Issue:1 Volume:60 Page:1137-1147
ISSN:1388-0209
Container-title:Pharmaceutical Biology
language:en
Short-container-title:Pharmaceutical Biology

Author:

Alshuniaber Mohammad A.¹,Alshammari Ghedeir M.¹^ORCID,Eleawa Samy M.²,Yagoub Abu ElGasim A.¹,Al-Khalifah Abdullrahman S.¹,Alhussain Maha H.¹,Al-Harbi Laila Naif¹^ORCID,Yahya Mohammed Abdo¹^ORCID

Affiliation:

1. Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia

2. College of Health Sciences, Applied Medical Sciences Department, PAAET, Safat, Kuwait

Publisher

Informa UK Limited

Subject

Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,General Medicine

Link

https://www.tandfonline.com/doi/pdf/10.1080/13880209.2022.2079678

Reference54 articles.

1. Exploring Potential Therapeutic Properties of Camel Milk

2. Camel milk protein hydrolysates with improved technofunctional properties and enhanced antioxidant potential in in vitro and in food model systems

3. The molecular basis of the anti-diabetic properties of camel milk

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1. A systematic review and meta‐analysis of the antihypertensive effects of camel milk hydrolysates;International Journal of Dairy Technology;2024-08-09

2. Fruktozla oluşturulan metabolik sendromda renin-anjiyotensin sistemi;Turkish Journal of Clinics and Laboratory;2023-03-23

3. Attenuation of streptozotocin induced high fat diet exacerbated dyslipidemia mediated hepatic and aortic injuries in male pigs by camel milk;Egyptian Journal of Basic and Applied Sciences;2022-12-09