Consumption Behavior of the Internet Active Armenian Wine Consumer-Reference-Cited by-同舟云学术

Consumption Behavior of the Internet Active Armenian Wine Consumer

Published:2022-03-25 Issue: Volume: Page:1-29
ISSN:0897-4438
Container-title:Journal of International Food & Agribusiness Marketing
language:en
Short-container-title:Journal of International Food & Agribusiness Marketing

Author:

Camillo Angelo A.¹,Kim Woo Gon²,Asatryan Elvina¹

Affiliation:

1. Sonoma State University, Rohnert Park, CA, USA

2. Florida State University, Tallahassee, FL, United States

Publisher

Informa UK Limited

Subject

Marketing,Food Science,Business and International Management

Link

https://www.tandfonline.com/doi/pdf/10.1080/08974438.2022.2049948

Reference88 articles.

1. AGBU. (2019, April 1). Uncorked. A rich blend of historical mystique, agricultural bounty, and Armenian ingenuity is putting the country on the world wine map. Armenia General Benevolent Union (AGBU News Magazine), 12–32. Retrieved on August 7, 2019, from https://agbu.org/news-item/agbu-news-magazine-april-2019/.

2. The theory of planned behavior

3. ARKA News Agency. (2015, November 13). Armenia formally joins International Organization of Vine and Wine. ARKANews Agency. Retrieved on April 05, 2019, from http://arka.am/en/news/business/armenia_formally_joins_international_organization_of_vine_and_wine_/.

4. Factors Influencing Wine Purchasing by Generation Y and Older Cohorts on the Serbian Wine Market

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