Nutritive value of copra cake meal fermented with Rhizopus spp. and its use as a protein source in practical diets for rabbitfish (Siganus javus)-Reference-Cited by-同舟云学术

Nutritive value of copra cake meal fermented with Rhizopus spp. and its use as a protein source in practical diets for rabbitfish (Siganus javus)

Published:2017-08-10 Issue:3-4 Volume:29 Page:307-321
ISSN:1045-4438
Container-title:Journal of Applied Aquaculture
language:en
Short-container-title:Journal of Applied Aquaculture

Author:

Laining Asda¹,Usman Usman¹,Syah Rachman¹

Affiliation:

1. Research Institute For Coastal Aquaculture, Center for Fisheries Research and Development, Ministry of Marine Affairs and Fisheries, Maros, South Sulawesi, Indonesia

Publisher

Informa UK Limited

Subject

Aquatic Science,Ecology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10454438.2017.1359726

Reference51 articles.

1. AOAC International. 1999. Official methods of analysis, 16th ed. 1141. Gaithersberg, MD: Author.

2. Yolk and oil globule utilization and developmental morphology of the digestive tract epithelium in larval rabbitfish, Siganus guttatus (Bloch)

3. The effect of stress on spawning of brood fish and survival of larvae of the rabbitfish, Siganus guttatus (Bloch)

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