Expert reviews uncorked: Contrasting the differences in the language used in online reviews of white and red wine-Reference-Cited by-同舟云学术

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Expert reviews uncorked: Contrasting the differences in the language used in online reviews of white and red wine

Published:2023-03-22 Issue:2 Volume:34 Page:140-154
ISSN:0957-1264
Container-title:Journal of Wine Research
language:en
Short-container-title:Journal of Wine Research

Author:

Ferreira Caitlin¹²^ORCID,Robertson Jeandri²³^ORCID,Lam Joey⁴,Vella Joe⁵

Affiliation:

1. Graduate School of Business University of Cape Town, Cape Town, South Africa

2. Luleå University of Technology, Luleå, Sweden

3. University of Cape Town, Cape Town, South Africa

4. Beedie School of Business, Simon Fraser University, Vancouver, Canada

5. University of Malta, Malta

Publisher

Informa UK Limited

Subject

Horticulture,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09571264.2023.2190086

Reference54 articles.

1. Electronic Word-of-Mouth for Online Retailers: Predictors of Volume and Valence

2. Using Speech Acts to Elicit Positive Emotions for Complainants on Social Media

3. Conceptual vs. perceptual wine spaces: Does expertise matter?

4. Non experts’ understanding of terms frequently used by experts to describe the sensory properties of wine: An investigation based on opposites

5. Testing Australian standard consumers' understanding of the language used to describe wine

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