1. Sezione di Microbiologia DISC-IRCCS San Martino-IST University of Genoa, Genoa, Italy;
2. Sezione di Microbiologia DISC University of Genoa, Genoa, Italy;
3. Department of Pharmacognosy, Faculty of Pharmacy, Gazi University, Ankara, Turkey;
4. Department of Drug Sciences, Medicinal Chemistry and Pharmaceutical Technology Section, University of Pavia, Pavia, Italy;
5. Applied Biotechnology Research Center, Baqiyatallah University of Medical Sciences, Tehran, Iran;
6. Health Research Center, Baqiyatallah University of Medical Sciences, Tehran, Iran;
7. Toxicology and Diseases Group, Pharmaceutical Sciences Research Center, Tehran University of Medical Sciences, Tehran, Iran;
8. Faculty of Nutrition Science and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran