Quantification of mycotoxins in vegetable oil by UPLC-MS/MS after magnetic solid-phase extraction-Reference-Cited by-同舟云学术

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Quantification of mycotoxins in vegetable oil by UPLC-MS/MS after magnetic solid-phase extraction

Published:2017-05-17 Issue:7 Volume:34 Page:1201-1210
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Zhao Yan¹²³,Wan Li-Hong¹,Bai Xiao-Lin¹,Liu Yi-Ming¹⁴,Zhang Feng-Ping³,Liu Yao-Min³,Liao Xun¹

Affiliation:

1. Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu, China

2. University of Chinese Academy of Sciences, Beijing, China

3. Sichuan Willtest Technology Co., Ltd, Chengdu, China

4. Department of Chemistry and Biochemistry, Jackson State University, Jackson, MS, USA

Funder

the State Key Laboratory of Phytochemistry and Plant Resources in West China

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2017.1319074

Reference37 articles.

1. Rapid Method for the Determination of Multiple Mycotoxins in Wines and Beers by LC-MS/MS Using a Stable Isotope Dilution Assay

2. Multi-mycotoxins Analysis in Dried Fruit by LC/MS/MS and a Modified QuEChERS Procedure

3. Determination of Aflatoxins B1, B2, G1, and G2 in Olive Oil, Peanut Oil, and Sesame Oil Using Immunoaffinity Column Cleanup, Postcolumn Derivatization, and Liquid Chromatography/Fluorescence Detection: Collaborative Study

4. Mycotoxin contamination of the feed supply chain: Implications for animal productivity and feed security

5. Fumonisins and their masked forms in maize products

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4. Contaminants in food lipids;Functional Dietary Lipids;2024

5. Mycotoxins in Vegetable Oils: A Review of Recent Developments, Current Challenges and Future Perspectives in Sample Preparation, Chromatographic Determination, and Analysis of Real Samples;Critical Reviews in Analytical Chemistry;2023-12-22

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