Guidance in selecting analytical techniques for identification and quantification of non-intentionally added substances (NIAS) in food contact materials (FCMS)-Reference-Cited by-同舟云学术

Guidance in selecting analytical techniques for identification and quantification of non-intentionally added substances (NIAS) in food contact materials (FCMS)

Published:2022-01-26 Issue:3 Volume:39 Page:620-643
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Nerín Cristina¹^ORCID,Bourdoux Siméon²^ORCID,Faust Birgit³,Gude Thomas⁴,Lesueur Céline⁵,Simat Thomas⁶^ORCID,Stoermer Angela⁷,Van Hoek Els⁸,Oldring Peter⁹

Affiliation:

1. Grupo Universitario de Investigación Analítica, Universidad de Zaragoza, Zaragoza, Spain

2. ILSI Europe, Brussels, Belgium

3. Toxicology and Environmental Research and Consulting (TERC), Dow Olefinverbund GmbH, Schkopau, Germany

4. Swiss Quality Testing Services, Dietikon, Switzerland

5. Department of Analytical Chemistry, Danone, Paris, France

6. Department of Chemistry and Food Chemistry, Technische Universität Dresden, Dresden, Germany

7. Fraunhofer Institute Process Engineering and Packaging, Freising, Germany

8. Organic Contaminants & Additives, Sciensano, Brussels, Belgium

9. Regulatory Affairs Department, Sherwin Williams, Witney, UK

Funder

European branch of the International Life Sciences Institute

ILSI Europe

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2021.2012599

Reference109 articles.

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2. Barlow S. 2005. Threshold of Toxicological Concern (TTC). Brussels (Belgium): ILSI Europe Concise Monograph.

3. Evaluation of migration models that might be used in support of regulations for food-contact plastics

4. Migration of mineral oil from printed paperboard into dry foods: survey of the German market. Part II: advancement of migration during storage

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