Distribution behaviour of acaricide cyflumetofen in tomato during home canning-Reference-Cited by-同舟云学术

Distribution behaviour of acaricide cyflumetofen in tomato during home canning

Published:2016-04-19 Issue:5 Volume:33 Page:824-830
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Liu Na¹²,Dong Fengshou¹,Chen Zenglong¹,Xu Jun¹,Liu Xingang¹,Duan Lifang³,Li Minmin⁴,Zheng Yongquan¹

Affiliation:

1. State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, China

2. College of Plant Protection, Shenyang Agricultural University, Shenyang, China

3. Institute for the Control of Agrochemicals, Ministry of Agriculture, Beijing, China

4. Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, China

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2016.1171913

Reference15 articles.

1. Behavior of pesticides in tomatoes during commercial and home preparation

2. Chiral determination of a novel acaricide cyflumetofen enantiomers in cucumber, tomato, and apple by HPLC

3. The behavior of chlorpyrifos and its metabolite 3,5,6-trichloro-2-pyridinol in tomatoes during home canning

4. Cutin deficiency in the tomato fruit cuticle consistently affects resistance to microbial infection and biomechanical properties, but not transpirational water loss

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