In vitroeffect of some fungicides on growth and aflatoxins production byAspergillus flavusisolated fromCapsicumpowder-Reference-Cited by-同舟云学术

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In vitroeffect of some fungicides on growth and aflatoxins production byAspergillus flavusisolated fromCapsicumpowder

Published:2010-11-29 Issue:1 Volume:28 Page:98-106
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Santos L.¹,Marín S.¹,Sanchis V.¹,Ramos A.J.¹

Affiliation:

1. a Food Technology Department , University of Lleida, XaRTA-UTPV , Av. Alcalde Rovira Roure 191, E-25198 Lleida , Spain

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2010.529622

Reference40 articles.

1. Ochratoxin A in red paprika: Relationship with the origin of the raw material

2. Impact of fungicides onAspergillus carbonariusgrowth and ochratoxin A production on synthetic grape-like medium and on grapes

3. The determination of aflatoxins in spices by immunoaffinity column extraction using HPLC

4. Aflatoxin levels in dried figs, nuts and paprika for export from Turkey

5. Effect of Fungicides on in vitro Infestation Level of Radish, Carrot and Pepper Seeds

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluating aflatoxins and Sudan dyes contamination in red chili and turmeric and its health impacts on consumer safety of Lahore, Pakistan;Food and Chemical Toxicology;2023-12

2. Mechanism of Inhibiting the Growth and Aflatoxin B1 Biosynthesis of Aspergillus flavus by Phenyllactic Acid;Toxins;2023-06-01

3. Determination of antifungal volatile organic compounds of upland rice vinegar and their inhibition effects on Aspergillus flavus in dried chili pepper;Food Bioscience;2022-04

4. In Vitro Assessment of Milk Thistle Seeds as a Natural Anti-Aflatoxin B1;Acta Veterinaria Eurasia;2020-08-14

5. Antifungal activity of volatile emitted from Enterobacter asburiae Vt-7 against Aspergillus flavus and aflatoxins in peanuts during storage;Food Control;2019-12

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