Plant-based food contact materials: presence of hazardous substances-Reference-Cited by-同舟云学术

Plant-based food contact materials: presence of hazardous substances

Published:2024-05-30 Issue:7 Volume:41 Page:846-855
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Bouma Krista¹,Kalsbeek-van Wijk Dita²,Steendam Lodewijk²,Sijm Dick T.H.M.¹,de Rijk Theo³,Kause Ruben³,Hoogenboom Ron³,van Leeuwen Stefan³

Affiliation:

1. Office for Risk Assessment and Research, The Netherlands Food and Consumer Product Safety Authority (VWA), Utrecht, the Netherlands

2. Chemical & Microbiological Product Safety Laboratory, the Netherlands Food and Consumer Product Safety Authority (NVWA), Utrecht, the Netherlands

3. Wageningen Food Safety Research (WFSR), Wageningen, the Netherlands

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2024.2357350

Reference23 articles.

1. BEUC. 2021. Towards safe and sustainable food packaging. BEUC-X-2021-050-27/05/2021. https://www.beuc.eu/publications/beuc-x-2021-050_towards_safe_and_sustainable_fcm._report.pdf.

2. BfR. 2023. Empfehlung XXXVI. Papiere Kartons und Pappen für den Lebensmittelkontakt. https://www.bfr.bund.de/de/bfr_empfehlungen_fuer_materialien_im_lebensmittelkontakt-308425.html.

3. Assessment of poly- and perfluoroalkyl substances (PFAS) in commercially available drinking straws using targeted and suspect screening approaches

4. Towards Less Plastic in Food Contact Materials: An In-Depth Overview of the Belgian Market

5. Sources, Fate, and Plant Uptake in Agricultural Systems of Per- and Polyfluoroalkyl Substances

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