Nutritional strategies to reduce falls risk in older people

Author:

Nash Louise,Bergin Nick

Publisher

RCN Publishing Ltd.

Subject

Gerontology

Reference31 articles.

1. Evidence-based recommendations for optimal dietary protein intake in older people: a position paper from the PROT-AGE Study Group;Journal of the American Medical Directors Association,2013

2. A review of the literature on dehydration in the institutionalized elderly;e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism,2010

3. Vitamin D supplementation and falls: a trial sequential metaanalysis. The Lancet;Diabetes and Endocrinology,2014

4. Interventions for preventing falls in older people in care facilities and hospitals;Cochrane Database of Systematic Reviews,2012

5. Chief Medical Officers for England, Wales, Northern Ireland and Scotland (2012) Vitamin D - Advice on Supplements for At Risk Groups. www.gov.uk/government/uploads/system/uploads/attachment_data/file/213703/dh_132508.pdf (Last accessed: 16 February 2018.)

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