Predicting early mortality among elderly patients hospitalised in medical wards via emergency department: The SAFES cohort study

Author:

Drame M.,Jovenin N.,Novella J. -L.,Lang P. -O.,Somme D.,Laniece I.,Voisin T.,Blanc P.,Couturier P.,Gauvain J. -B.,Blanchard F.,Jolly D.

Publisher

Springer Science and Business Media LLC

Subject

Geriatrics and Gerontology,Nutrition and Dietetics,Medicine (miscellaneous)

Reference36 articles.

1. Stern RS, Weissman JS, Epstein AM. The emergency department as a pathway for poor and high-cost patients. JAMA. 1991;266: 2238–43.

2. Winograd CH, Gerety MB, Chung M, et al. Screening for frailty: criteria and predictors of outcomes. J Am Geriatr Soc. 1991;39: 778–84.

3. Agarwal N, Acevedo F, Leighton LS, et al. Predictive ability of various nutritional variables for mortality in elderly people. Am J Clin Nutr. 1988;48: 1173–8.

4. Alix E, Papin A, Fromont P, et al. Index pronostique nutritionnel et inflammatoire (PINT): Evaluation en court séjour gériatrique chez 260 personnes âgées de 75 ans et plus. Age&Nutrition. 1993;4: 63–71.

5. Bonnefoy M, Ayzac L, Bienvenu J, et al. Facteurs prédictifs du devenir immédiat des patients âgés hospitalisés à la suite d’un évènement aigu. Revue Geriatr. 1995;20: 265–72.

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