Activity variation between and within two soybean trypsin inhibitor electrophoretic forms
Author:
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Molecular Biology,General Medicine,Ecology, Evolution, Behavior and Systematics,Biochemistry
Link
http://link.springer.com/content/pdf/10.1007/BF00486401.pdf
Reference8 articles.
1. Clark, R. W., Meis, D., and Hymowitz, T. (1970). Distribution of a trypsin inhibitor variant in seed proteins of soybean varieties. Crop Sci. 10486.
2. Davis, B. J. (1964). Disc electrophoresis. II. Method and application to human serum proteins. Ann. N. Y. Acad. Sci. 121404.
3. Green, N. M. (1953). Competition among trypsin inhibitors. J. Biol. Chem. 205535.
4. Hummel, B. C. W. (1959). A modified spectrophotometric determination of chymotrypsin, trypsin and thrombin. Can. J. Biochem. Physiol. 391393.
5. Kunitz, M. (1947). Crystalline soybean trypsin inhibitor II. General properties. J. Gen. Physiol. 30291.
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