Botanical Sources of Starch
Author:
Publisher
Springer Singapore
Link
http://link.springer.com/content/pdf/10.1007/978-981-15-0622-2_2
Reference129 articles.
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5. Ashogbon AO. Contradictions in the study of some compositional and physicochemical properties of starches from various botanical sources. Starch-Stärke. 2018;70:1600372.
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