Cooking Aerosol
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-16-7680-2_13
Reference116 articles.
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3. Alves C, Duarte M, Nunes T, Moreira R, Rocha S (2014) Carbonaceous particles emitted from cooking activities in Portugal. Glob Nest J 16:412–420
4. Amouei Torkmahalleh M, Goldasteh I, Zhao Y, Udochu NM, Rossner A, Hopke P, Ferro A (2012) PM2. 5 and ultrafine particles emitted during heating of commercial cooking oils. Indoor Air 22(6):483–491
5. Amouei Torkmahalleh M, Zhao Y, Hopke P, Rossner A, Ferro A (2013a) Additive impacts on particle emissions from heating low emitting cooking oils. Atmos Environ 74:194–198
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1. Indoor Air Sources of Outdoor Air Pollution: Health Consequences, Policy, and Recommendations: An Official American Thoracic Society Workshop Report;Annals of the American Thoracic Society;2024-03
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